New Releases |  | The Smitten Kitchen Cookbook |
|  | People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop |
|  | Traditional British Scone Recipes (Traditional British Recipes) |
|  | The Cookie Dough Lover's Cookbook: Cookies, Cakes, Candies, and More |
|  | Cookie Cravings: 30 All-Time Favorite Recipes |
|  | Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth |
|  | Bouchon Bakery |
|  | Traditional British Pudding Recipes (Traditional British Recipes) |
|  | Traditional British Cake Recipes (Traditional British Recipes) |
|  | Traditional British Biscuit Recipes (Traditional British Recipes) |
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Bestsellers |  | Ben & Jerry's Homemade Ice Cream & Dessert Book |
|  | Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking |
|  | Jeni's Splendid Ice Creams at Home |
|  | My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home |
|  | The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments |
|  | Sweet Designs: Bake It, Craft It, Style It |
|  | Betty Crocker Big Book of Cupcakes |
|  | Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats |
|  | Cupcakes, Cookies & Pie, Oh, My! |
|  | Ripe: A Cook in the Orchard |
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| | Baking
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| Showing items 1-10 of 1806 |
| | |  | | Bouchon Bakery
Authors: Thomas Keller, Sebastien Rouxel
List Price: $50.00
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Sales Rank: 4,728
Category: Book
ASIN: 1579654355
Publication Date: October 23, 2012 (In 142 Days)
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|  | | Pierre Herme Pastries
Author: Pierre Herme
List Price: $50.00
Buy New: $30.73
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Sales Rank: 10,134
Category: Book
ASIN: 1584799455
Publication Date: March 1, 2012
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|  | | The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition
Author: Bo Friberg
List Price: $70.00
Buy New: $37.99
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Sales Rank: 13,452
Category: Book
ASIN: 0471359254
Publication Date: March 5, 2002
Availability: Usually ships in 1-2 business days
|  | | The Sweet Life: Diabetes without Boundaries
Author: Sam Talbot
Buy New: $49.24
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Sales Rank: 129,604
Category: Book
ASIN: B007SRW0ME
Publication Date: October 25, 2011
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|  | | Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Authors: Peter P. Greweling, The Culinary Institute of America
List Price: $65.00
Buy New: $33.87
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Sales Rank: 23,976
Category: Book
ASIN: 0764588443
Publication Date: March 6, 2007
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|  | | The Art of the Confectioner: Sugarwork and Pastillage
Author: Ewald Notter
List Price: $65.00
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Sales Rank: 22,908
Category: Book
ASIN: 0470398922
Publication Date: April 17, 2012
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|  | | Professional Baking
Author: Wayne Gisslen
Buy New: $80.00
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Sales Rank: 43,206
Category: Book
ASIN: 1118083741
Publication Date: January 18, 2012
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|  | | Frozen Desserts
Authors: The Culinary Institute of America, Francisco J. Migoya
List Price: $60.00
Buy New: $35.84
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Sales Rank: 32,431
Category: Book
ASIN: 0470118660
Publication Date: August 25, 2008
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|  | | Advanced Bread and Pastry
Author: Michel Suas
List Price: $100.95
Buy New: $62.89
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Sales Rank: 50,003
Category: Book
ASIN: 141801169X
Publication Date: April 4, 2008
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|  | | Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships
Author: Tish Boyle
List Price: $50.00
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Sales Rank: 17,531
Category: Book
ASIN: 1118059840
Publication Date: June 13, 2012 (In 142 Days)
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