| Ben & Jerry's Homemade Ice Cream & Dessert Book |  | Authors: Ben Cohen, Jerry Greenfield, Nancy Stevens
Publisher: Workman Publishing Company
Category: Book
List Price: $9.95
Buy New: $4.86
as of 2/11/2012 11:04 EST details
You Save: $5.09 (51%)
New (54) Used (98) from $1.03
Seller: BookHouseUSA
Sales Rank: 916
Languages: English (Unknown), English (Original Language), English (Published)
Media: Paperback
Pages: 128
Number Of Items: 1
Shipping Weight (lbs): 0.5
Dimensions (in): 7.1 x 7.8 x 0.4
ISBN: 0894803123
EAN: 9780894803123
ASIN: 0894803123
Publication Date: January 5, 1987
Availability: Usually ships in 1-2 business days
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Product Description
With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben & Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods. The 90-plus authentic recipes are spiced with Lyn Severance's bright, quirky, full-color illustrations.
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