| Molecular Gastronomy Calcium Chloride, Artistre, 1 x 1LB |  | Brand: Artistre
Category: Grocery
Buy New: $11.67
as of 6/3/2012 02:03 EDT details
Seller: For The Gourmet
Sales Rank: 60,174
Media: Misc.
Number Of Items: 1
MPN: 857305
ASIN: B003ZFRKUU
Availability: Usually ships in 2-3 business days
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| Features:
| • | Molecular Gastronomy - comparable to Calcic | | • | Sphere / Shaping Agent - Spherification | | • | Most often used with Sodium Citrate and Sodium Alginate for Spherification | | • | 1 year shelf life |
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Product Description
Calcium Chloride is used in molecular gastronomy to make spheres or "caviar" out of purees. Used in concert with Sodium Alginate, Calcium Chloride can produce spheres with a delicate gel on the outside while maintaining a liquid center.
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