Annie’s Homegrown deluxe shells and real aged Wisconsin cheddar mac and cheese is a delicious and cheesy comfort made with organic pasta and real aged cheddar cheese. It is creamy; it is rich, and fabulous. As an added extra, it is super easy to make--just cook the pasta and add the cheese--no extra ingredients needed. In a matter of minutes you will have yummy macaroni and cheese for all to enjoy. This is a vegetarian product that has zero grams trans fat and is grown and processed without GMOs. It is a good source of protein and calcium. This is sold in a pack of twelve 11-ounce boxes.
About Annie's Homegrown
Annie’s Homegrown was co-founded in 1989 by Annie Withey, an organic farmer, wife, and mother of two. Annie started with the intention of making all-natural macaroni and cheese. However, the company gained a lot of popularity and Annie’s currently does a lot more than that.
Annie’s Homegrown brings you a wide range of comfort foods such as macaroni and cheese, snacks, and cereal--all made with straight-from-nature, simple, and organic ingredients with no icky additives or pesky preservatives. All their products taste great--delight yourself with their delicious products now!
The company is driven by a team of folks who are passionate about three things--food, people, and the planet. People at Annie’s Homegrown always strive for the motto: “Eat Responsibly. Act Responsibly”.