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The Roux Brothers on Patisserie: Recipes and Ideas for Pastries and Desserts from the Master Chefs of the Celebrated Waterside Inn and Le Gavroche Restaurants

The Roux Brothers on Patisserie: Recipes and Ideas for Pastries and Desserts from the Master Chefs of the Celebrated Waterside Inn and Le Gavroche RestaurantsAuthor: Michel Roux
Publisher: Little, Brown
Category: Book

Sales Rank: 818,941

Languages: English (Unknown), English (Original Language), English (Published)
Media: Paperback
Pages: 256
Shipping Weight (lbs): 1.8
Dimensions (in): 7.5 x 9.8 x 0.7

ISBN: 0316905593
EAN: 9780316905596
ASIN: 0316905593

Publication Date: September 9, 1993
 
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