Nature: Simple, Healthy and Good |  | Authors: Paule Neyrat, Alain Ducasse, Christophe Saintagne Publisher: Hardie Grant Books Category: Book
List Price: $33.75 Buy New: $26.37 as of 5/28/2012 16:25 EDT details You Save: $7.38 (22%)
New (23) Used (7) from $26.37
Sales Rank: 1,118,123
Languages: English (Unknown), English (Original Language), English (Published) Media: Hardcover Pages: 359 Number Of Items: 1 Shipping Weight (lbs): 0 Dimensions (in): 0 x 0 x 0
ISBN: 1742700500 EAN: 9781742700502 ASIN: 1742700500
Publication Date: April 1, 2011 Availability: Usually ships in 1-2 business days
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| Editorial Reviews:
Product Description It is time to get back to basics and rediscover the pleasure of simple food. When people think of French food, they often imagine laborious recipes that are loaded with butter and cream, and which can only be mastered with the skills of a sous chef. In Ducasse Nature, Michelin-starred chef Alain Ducasse, in collaboration with nutritionist Paule Neyrat, rediscovers the pleasure of simple food, and presents delicious French cuisine without the fat or the fuss. With over 190 easy-to-make creations, Ducasse shows the subtle wonders of a wide range of delectable flavours, giving pride of place to fruit, vegetables and cereals, which are sure to leave you feeling great. Featuring delightful line drawings, mouthwatering food photography, and with Alain's useful snippets of advice peppered throughout the book, Ducasse Nature is more than a recipe book: it shows another way to enjoy food that is more natural, healthy and delicious.
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