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New Releases
Grandma's Best Comfort FoodGrandma's Best Comfort Food
The Kitchen as Laboratory: Reflections on the Science of Food and Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)The Kitchen as Laboratory: Reflections on the Science of Food and Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)
Wood-Fired Oven Cookbook: '70 recipes for incredible stone-baked pizzas and breads, roasts, cakes and desserts, all specially devised for the outdoor oven and illustrated in over 400 photographsWood-Fired Oven Cookbook: '70 recipes for incredible stone-baked pizzas and breads, roasts, cakes and desserts, all specially devised for the outdoor oven and illustrated in over 400 photographs
Le Cordon Bleu Pâtisserie and Baking Foundations Classic RecipesLe Cordon Bleu Pâtisserie and Baking Foundations Classic Recipes
Make and Freeze Recipes: Great Foods You Can Cook, Freeze, and Use Quickly and Easily (Food Matters)Make and Freeze Recipes: Great Foods You Can Cook, Freeze, and Use Quickly and Easily (Food Matters)
Taste of Home: Kid-Approved Foods: 300+ Family Tested Fun FoodsTaste of Home: Kid-Approved Foods: 300+ Family Tested Fun Foods
How to Cook Everything The Basics: All You Need to Make Great Food -- With 1,000 PhotosHow to Cook Everything The Basics: All You Need to Make Great Food -- With 1,000 Photos
The Kitchen as Laboratory: Reflections on the Science of Food and cooking (Arts and Traditions of the Table: Perspectives on Culinary History)The Kitchen as Laboratory: Reflections on the Science of Food and cooking (Arts and Traditions of the Table: Perspectives on Culinary History)
Ani's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live FoodAni's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food
Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)
Bestsellers
Grandma's Best Comfort FoodGrandma's Best Comfort Food
The Good Neighbor Cookbook: 125 Easy and Delicious Recipes to Surprise and Satisfy the New Moms, New Neighbors, and moreThe Good Neighbor Cookbook: 125 Easy and Delicious Recipes to Surprise and Satisfy the New Moms, New Neighbors, and more
Kitchen ConfidentialKitchen Confidential
Essential Pepin: More Than 700 All-Time Favorites from My Life in FoodEssential Pepin: More Than 700 All-Time Favorites from My Life in Food
An Everlasting Meal: Cooking with Economy and GraceAn Everlasting Meal: Cooking with Economy and Grace
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture FoodsWild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Cooking for Geeks: Real Science, Great Hacks, and Good FoodCooking for Geeks: Real Science, Great Hacks, and Good Food
The Professional ChefThe Professional Chef
All About Roasting: A New Approach to a Classic ArtAll About Roasting: A New Approach to a Classic Art
Taste of Home: Comfort Food Diet Cookbook: New Quick & Easy Favorites: Slim Down with 380 Satisfying Recipes!Taste of Home: Comfort Food Diet Cookbook: New Quick & Easy Favorites: Slim Down with 380 Satisfying Recipes!
Most Gifted
Essential Pepin: More Than 700 All-Time Favorites from My Life in FoodEssential Pepin: More Than 700 All-Time Favorites from My Life in Food
The New Best RecipeThe New Best Recipe
Cooking for Geeks: Real Science, Great Hacks, and Good FoodCooking for Geeks: Real Science, Great Hacks, and Good Food
An Everlasting Meal: Cooking with Economy and GraceAn Everlasting Meal: Cooking with Economy and Grace
Make the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade FoodsMake the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods
Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid)Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid)
The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your KitchenThe Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen
New Junior Cookbook (Better Homes & Gardens Cooking)New Junior Cookbook (Better Homes & Gardens Cooking)
Sushi For DummiesSushi For Dummies
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture FoodsWild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Most Wished For
An Everlasting Meal: Cooking with Economy and GraceAn Everlasting Meal: Cooking with Economy and Grace
Cooking for Geeks: Real Science, Great Hacks, and Good FoodCooking for Geeks: Real Science, Great Hacks, and Good Food
Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class CheesesArtisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture FoodsWild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Essential Pepin: More Than 700 All-Time Favorites from My Life in FoodEssential Pepin: More Than 700 All-Time Favorites from My Life in Food
Yum-Yum Bento Box: Fresh Recipes for Adorable LunchesYum-Yum Bento Box: Fresh Recipes for Adorable Lunches
Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and PorkWhole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's ManifestoRuhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto
Make the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade FoodsMake the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods
Ratio: The Simple Codes Behind the Craft of Everyday CookingRatio: The Simple Codes Behind the Craft of Everyday Cooking
 

Culinary Arts & Techniques



    
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Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto
Author: Michael Ruhlman

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ASIN: 0811876438
Publication Date: September 14, 2011
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Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation
Authors: Lou Sackett, Jaclyn Pestka, Wayne Gisslen

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Sales Rank: 75,858
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ASIN: 0470179961
Publication Date: March 15, 2010
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Martha Stewart's Wedding Cakes Martha Stewart's Wedding Cakes
Authors: Martha Stewart, Wendy Kromer

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New (40) Used (31) Collectible (3) from $30.58

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ASIN: 0307394530
Publication Date: December 26, 2007
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The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life
Author: Sam Beall

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ASIN: 0307407713
Publication Date: October 20, 2009
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Modern Buffets: Blueprint for Success Modern Buffets: Blueprint for Success
Author: Edward G. Leonard

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The Dessert Architect The Dessert Architect
Author: Robert Wemischner

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The Meat Buyers Guide : Meat, Lamb, Veal, Pork and Poultry The Meat Buyers Guide : Meat, Lamb, Veal, Pork and Poultry
Author: NAMP North American Meat Processors Association

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ASIN: 0471747211
Publication Date: April 7, 2006
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Jacques Pepin's Complete Techniques Jacques Pepin's Complete Techniques
Author: Jacques Pépin

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ASIN: 1579122205
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Introductory Foods: A Laboratory Manual (6th Edition) Introductory Foods: A Laboratory Manual (6th Edition)
Authors: Mary L. Morr, Theodore F. Irmiter

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ASIN: 0023841427
Publication Date: April 20, 1995
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Fundamental Techniques of Classic Cuisine Fundamental Techniques of Classic Cuisine
Author: French Culinary Institute

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