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New Releases
Lucky Peach Issue 3Lucky Peach Issue 3
Dinner: A Love Story: It all begins at the family tableDinner: A Love Story: It all begins at the family table
Apron Anxiety: My Messy Affairs In and Out of the KitchenApron Anxiety: My Messy Affairs In and Out of the Kitchen
Apron Anxiety: My Messy Affairs In and Out of the KitchenApron Anxiety: My Messy Affairs In and Out of the Kitchen
Dinner: A Love Story: It all begins at the family tableDinner: A Love Story: It all begins at the family table
What Einstein Kept Under His Hat: Secrets of Science in the KitchenWhat Einstein Kept Under His Hat: Secrets of Science in the Kitchen
The Juice: Vinous VeritasThe Juice: Vinous Veritas
Lucky Peach Issue 4Lucky Peach Issue 4
Foraged Flavor: Finding Fabulous Ingredients in Your Backyard or Farmer's Market, with 88 RecipesForaged Flavor: Finding Fabulous Ingredients in Your Backyard or Farmer's Market, with 88 Recipes
The Juice: Vinous VeritasThe Juice: Vinous Veritas
Bestsellers
Kitchen ConfidentialKitchen Confidential
What Einstein Told His Cook: Kitchen Science ExplainedWhat Einstein Told His Cook: Kitchen Science Explained
On Food and Cooking: The Science and Lore of the KitchenOn Food and Cooking: The Science and Lore of the Kitchen
Lucky Peach Issue 3Lucky Peach Issue 3
The Tuscan Sun Cookbook: Recipes from Our Italian KitchenThe Tuscan Sun Cookbook: Recipes from Our Italian Kitchen
Lucky Peach Issue 2Lucky Peach Issue 2
Ripe: A Cook in the OrchardRipe: A Cook in the Orchard
An Everlasting Meal: Cooking with Economy and GraceAn Everlasting Meal: Cooking with Economy and Grace
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - CityThe Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and FormulasBitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
Most Gifted
On Food and Cooking: The Science and Lore of the KitchenOn Food and Cooking: The Science and Lore of the Kitchen
The Tuscan Sun Cookbook: Recipes from Our Italian KitchenThe Tuscan Sun Cookbook: Recipes from Our Italian Kitchen
An Everlasting Meal: Cooking with Economy and GraceAn Everlasting Meal: Cooking with Economy and Grace
Ripe: A Cook in the OrchardRipe: A Cook in the Orchard
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - CityThe Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
The Juice: Vinous VeritasThe Juice: Vinous Veritas
Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and StoriesStir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
Lucky Peach Issue 2Lucky Peach Issue 2
Lucky Peach Issue 3Lucky Peach Issue 3
Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and FormulasBitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
Most Wished For
An Everlasting Meal: Cooking with Economy and GraceAn Everlasting Meal: Cooking with Economy and Grace
On Food and Cooking: The Science and Lore of the KitchenOn Food and Cooking: The Science and Lore of the Kitchen
Apron Anxiety: My Messy Affairs In and Out of the KitchenApron Anxiety: My Messy Affairs In and Out of the Kitchen
Ripe: A Cook in the OrchardRipe: A Cook in the Orchard
Dinner: A Love Story: It all begins at the family tableDinner: A Love Story: It all begins at the family table
Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and FormulasBitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - CityThe Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
The Tuscan Sun Cookbook: Recipes from Our Italian KitchenThe Tuscan Sun Cookbook: Recipes from Our Italian Kitchen
The Feast Nearby: How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week)The Feast Nearby: How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week)
Culinary Reactions: The Everyday Chemistry of CookingCulinary Reactions: The Everyday Chemistry of Cooking
 

Essays



    
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Food and Culture: A Reader Food and Culture: A Reader
Author: Carole Counihan

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Sales Rank: 255,095
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ASIN: 0415977770
Publication Date: December 7, 2007
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Food Mood Food Mood
Authors: Stefano Maffei, Barbara Parini

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ASIN: 8837078269
Publication Date: August 16, 2011
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Two Asian Kitchens: Recipes from Australia's Master Chef Two Asian Kitchens: Recipes from Australia's Master Chef
Author: Adam Liaw

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ASIN: 1864711353
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The Kitchen Diaries: A Year in the Kitchen with Nigel Slater The Kitchen Diaries: A Year in the Kitchen with Nigel Slater
Author: Nigel Slater

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ASIN: 1592402348
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Secret Ingredients: Race, Gender, and Class at the Dinner Table Secret Ingredients: Race, Gender, and Class at the Dinner Table
Author: Sherrie A. Inness

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ASIN: 1403970084
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A Cook's Year in a Welsh Farmhouse A Cook's Year in a Welsh Farmhouse
Author: Elisabeth Luard

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