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Gastronomy
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New Releases
Restaurant ManRestaurant Man

A Feast of Ice and Fire: The Official Game of Thrones Companion CookbookA Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Lucky Peach Issue 3Lucky Peach Issue 3

Yes, Chef: A MemoirYes, Chef: A Memoir

Dinner: A Love Story: It all begins at the family tableDinner: A Love Story: It all begins at the family table

Apron Anxiety: My Messy Affairs In and Out of the KitchenApron Anxiety: My Messy Affairs In and Out of the Kitchen

Apron Anxiety: My Messy Affairs In and Out of the KitchenApron Anxiety: My Messy Affairs In and Out of the Kitchen

Dinner: A Love Story: It all begins at the family tableDinner: A Love Story: It all begins at the family table

Yes, Chef: A MemoirYes, Chef: A Memoir

The Man Who Changed the Way We EatThe Man Who Changed the Way We Eat
Bestsellers
Kitchen ConfidentialKitchen Confidential

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative ChefsThe Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

The Omnivore's Dilemma: A Natural History of Four MealsThe Omnivore's Dilemma: A Natural History of Four Meals

In Defense of Food: An Eater's ManifestoIn Defense of Food: An Eater's Manifesto

Restaurant ManRestaurant Man

What Einstein Told His Cook: Kitchen Science ExplainedWhat Einstein Told His Cook: Kitchen Science Explained

A Feast of Ice and Fire: The Official Game of Thrones Companion CookbookA Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

On Food and Cooking: The Science and Lore of the KitchenOn Food and Cooking: The Science and Lore of the Kitchen

Lucky Peach Issue 3Lucky Peach Issue 3

Blood, Bones & Butter: The Inadvertent Education of a Reluctant ChefBlood, Bones & Butter: The Inadvertent Education of a Reluctant Chef
Most Gifted
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative ChefsThe Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

Restaurant ManRestaurant Man

The Omnivore's Dilemma: A Natural History of Four MealsThe Omnivore's Dilemma: A Natural History of Four Meals

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious RevolutionThe Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

Modernist Cuisine: The Art and Science of CookingModernist Cuisine: The Art and Science of Cooking

A Feast of Ice and Fire: The Official Game of Thrones Companion CookbookA Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

On Food and Cooking: The Science and Lore of the KitchenOn Food and Cooking: The Science and Lore of the Kitchen

The Tuscan Sun Cookbook: Recipes from Our Italian KitchenThe Tuscan Sun Cookbook: Recipes from Our Italian Kitchen

An Everlasting Meal: Cooking with Economy and GraceAn Everlasting Meal: Cooking with Economy and Grace

My Father's Daughter: Delicious, Easy Recipes Celebrating Family & TogethernessMy Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness
Most Wished For
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative ChefsThe Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

Modernist Cuisine: The Art and Science of CookingModernist Cuisine: The Art and Science of Cooking

The Omnivore's Dilemma: A Natural History of Four MealsThe Omnivore's Dilemma: A Natural History of Four Meals

An Everlasting Meal: Cooking with Economy and GraceAn Everlasting Meal: Cooking with Economy and Grace

On Food and Cooking: The Science and Lore of the KitchenOn Food and Cooking: The Science and Lore of the Kitchen

In Defense of Food: An Eater's ManifestoIn Defense of Food: An Eater's Manifesto

A Feast of Ice and Fire: The Official Game of Thrones Companion CookbookA Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Apron Anxiety: My Messy Affairs In and Out of the KitchenApron Anxiety: My Messy Affairs In and Out of the Kitchen

Restaurant ManRestaurant Man

Ripe: A Cook in the OrchardRipe: A Cook in the Orchard
 

Gastronomy



    
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Showing items 51-60 of 622
 
La Bonne Table La Bonne Table
Author: Ludwig Bemelmans

Buy New: $342.22
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New (1) Used (19) from $44.99

Sales Rank: 907,055
Category: Book
ASIN: 0879238089
Publication Date: August 1, 1989
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The Cambridge World History of Food (2-Volume Set) The Cambridge World History of Food (2-Volume Set)
Author: Kenneth F. Kiple

List Price: $243.00
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New (11) Used (21) from $88.47

Sales Rank: 873,925
Category: Book
ASIN: 0521402166
Publication Date: October 9, 2000
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Modernist Cuisine: El Arte y La Ciencia de la Cocina (Spanish Edition) Modernist Cuisine: El Arte y La Ciencia de la Cocina (Spanish Edition)
Authors: Nathan Myhrvold, Chris Young, Maxime Bilet

List Price: $625.00
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Sales Rank: 1,083,165
Category: Book
ASIN: 3836532581
Publication Date: December 15, 2011
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The American Brewery: From Colonial Evolution to Microbrew Revolution The American Brewery: From Colonial Evolution to Microbrew Revolution
Author: Bill Yenne

Buy New: $74.95
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New (5) Used (19) from $38.95

Sales Rank: 956,306
Category: Book
ASIN: 0760314705
Publication Date: August 2003
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A History of Wine in America, Volume 1: From the Beginnings to Prohibition A History of Wine in America, Volume 1: From the Beginnings to Prohibition
Author: Thomas Pinney

List Price: $36.95
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New (19) Used (15) from $25.95

Sales Rank: 975,920
Category: Book
ASIN: 0520254295
Publication Date: September 17, 2007
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American Diner Cookbook: More Than 450 Recipes and Nostalgia Galore American Diner Cookbook: More Than 450 Recipes and Nostalgia Galore
Author: Linda Everett

Buy New: $198.98
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Sales Rank: 746,443
Category: Book
ASIN: 1581823452
Publication Date: February 1, 2003
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Port and the Douro (Classic Wine Library) Port and the Douro (Classic Wine Library)
Author: Richard Mayson

Buy New: $599.95
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Sales Rank: 960,909
Category: Book
ASIN: 1840009438
Publication Date: July 28, 2006
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The Fifth Taste: Cooking with Umami The Fifth Taste: Cooking with Umami
Authors: Anna Kasabian, David Kasabian

Buy New: $41.28
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Sales Rank: 937,027
Category: Book
ASIN: B002FL5FPC
Publication Date: November 8, 2005
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Terroir: The Role of Geology, Climate, and Culture in the Making of French Wines Terroir: The Role of Geology, Climate, and Culture in the Making of French Wines
Author: James E. Wilson

Buy New: $300.00
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New (1) Used (16) Collectible (1) from $132.99

Sales Rank: 1,048,142
Category: Book
ASIN: 0520219368
Publication Date: February 1, 1999
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Food Culture in Scandinavia (Food Culture around the World) Food Culture in Scandinavia (Food Culture around the World)
Author: Henry Notaker

List Price: $49.95
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Sales Rank: 1,210,286
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ASIN: 0313349223
Publication Date: December 30, 2008
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Showing items 51-60 of 622


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