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New Releases
Drinkable History: Easy Techniques for 3000 Year Old Hard Cider, 1500 Year Old Mead, and 1000 Year Old AleDrinkable History: Easy Techniques for 3000 Year Old Hard Cider, 1500 Year Old Mead, and 1000 Year Old Ale

The Northern California Craft Beer GuideThe Northern California Craft Beer Guide

99 Bottles of Beer Journal Set99 Bottles of Beer Journal Set

Extreme Brewing, A Deluxe Edition with 14 New Homebrew Recipes: An Introduction to Brewing Craft Beer at HomeExtreme Brewing, A Deluxe Edition with 14 New Homebrew Recipes: An Introduction to Brewing Craft Beer at Home

Beer - A Cookbook: Good Food Made Better with BeerBeer - A Cookbook: Good Food Made Better with Beer

Beerlicious: The Art of Grillin' and Chillin'Beerlicious: The Art of Grillin' and Chillin'

Learn More About Hops...Craft Better BeerLearn More About Hops...Craft Better Beer

Great British PubsGreat British Pubs

Kvass: History, Health Benefits, & Recipes for the Russian Bread DrinkKvass: History, Health Benefits, & Recipes for the Russian Bread Drink

Hop Variety Handbook: Learn More About Hop...Create Better Beer. (Volume 1)Hop Variety Handbook: Learn More About Hop...Create Better Beer. (Volume 1)
Bestsellers
How to Brew: Everything You Need To Know To Brew Beer Right The First TimeHow to Brew: Everything You Need To Know To Brew Beer Right The First Time

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture FoodsWild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

The Complete Joy of Homebrewing Third EditionThe Complete Joy of Homebrewing Third Edition

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer StylesDesigning Great Beers: The Ultimate Guide to Brewing Classic Beer Styles

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)

Tasting Beer: An Insider's Guide to the World's Greatest DrinkTasting Beer: An Insider's Guide to the World's Greatest Drink

The Oxford Companion to BeerThe Oxford Companion to Beer

Why Beer Matters (Kindle Single)Why Beer Matters (Kindle Single)

The Complete Joy of Homebrewing Third Edition (null)The Complete Joy of Homebrewing Third Edition (null)

Drinkable History: Easy Techniques for 3000 Year Old Hard Cider, 1500 Year Old Mead, and 1000 Year Old AleDrinkable History: Easy Techniques for 3000 Year Old Hard Cider, 1500 Year Old Mead, and 1000 Year Old Ale
Most Gifted
How to Brew: Everything You Need To Know To Brew Beer Right The First TimeHow to Brew: Everything You Need To Know To Brew Beer Right The First Time

The Oxford Companion to BeerThe Oxford Companion to Beer

The Complete Joy of Homebrewing Third EditionThe Complete Joy of Homebrewing Third Edition

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture FoodsWild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

Tasting Beer: An Insider's Guide to the World's Greatest DrinkTasting Beer: An Insider's Guide to the World's Greatest Drink

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer StylesDesigning Great Beers: The Ultimate Guide to Brewing Classic Beer Styles

Radical Brewing: Recipes, Tales and World-Altering Meditations in a GlassRadical Brewing: Recipes, Tales and World-Altering Meditations in a Glass

1001 Beers You Must Taste Before You Die (1001 (Universe))1001 Beers You Must Taste Before You Die (1001 (Universe))

Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small BatchesBrooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches

CloneBrews, 2nd Edition: Recipes for 200 Brand-Name BeersCloneBrews, 2nd Edition: Recipes for 200 Brand-Name Beers
Most Wished For
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture FoodsWild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

How to Brew: Everything You Need To Know To Brew Beer Right The First TimeHow to Brew: Everything You Need To Know To Brew Beer Right The First Time

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer StylesDesigning Great Beers: The Ultimate Guide to Brewing Classic Beer Styles

The Complete Joy of Homebrewing Third EditionThe Complete Joy of Homebrewing Third Edition

The Oxford Companion to BeerThe Oxford Companion to Beer

Tasting Beer: An Insider's Guide to the World's Greatest DrinkTasting Beer: An Insider's Guide to the World's Greatest Drink

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)

Radical Brewing: Recipes, Tales and World-Altering Meditations in a GlassRadical Brewing: Recipes, Tales and World-Altering Meditations in a Glass

Brewing Classic Styles: 80 Winning Recipes Anyone Can BrewBrewing Classic Styles: 80 Winning Recipes Anyone Can Brew

The Homebrewer's Garden: How to Easily Grow, Prepare, and Use Your Own Hops, Malts, Brewing HerbsThe Homebrewer's Garden: How to Easily Grow, Prepare, and Use Your Own Hops, Malts, Brewing Herbs
 

Beer



    
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The Oxford Companion to Beer The Oxford Companion to Beer
Author: Garrett Oliver

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Sales Rank: 5,117
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ASIN: 0195367138
Publication Date: October 7, 2011
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All Belgian Beers: Revised & updated All Belgian Beers: Revised & updated
Authors: Jaak Van Damme, Hilde Deweer

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ASIN: 9058563774
Publication Date: February 16, 2012
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The Economics of Beer The Economics of Beer
Author: Johan F.M. Swinnen

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ASIN: 0199693803
Publication Date: December 17, 2011
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Geuze & Kriek: The Secret of Lambic Beer Geuze & Kriek: The Secret of Lambic Beer
Author: Jef Van den Steen

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ASIN: 9020998765
Publication Date: February 16, 2012
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The Brewer's Handbook The Brewer's Handbook
Author: Ted Goldammer

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ASIN: 0967521238
Publication Date: October 1, 2008
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Whisky: Technology, Production and Marketing (Handbook of Alcoholic Beverages) Whisky: Technology, Production and Marketing (Handbook of Alcoholic Beverages)
Author: Inge Russell

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ASIN: 0126692025
Publication Date: August 28, 2003
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Winemaking: From Grape Growing to Marketplace Winemaking: From Grape Growing to Marketplace
Author: Richard P. Vine

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ASIN: 0306472724
Publication Date: October 2002
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Principles and Practices of Winemaking Principles and Practices of Winemaking
Authors: Roger B. Boulton, Vernon L. Singleton, Linda F. Bisson, Ralph E. Kunkee

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ASIN: 1441951903
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Handbook of Enology, Volume 1: The Microbiology of Wine and Vinifications (Volume 1, 2) Handbook of Enology, Volume 1: The Microbiology of Wine and Vinifications (Volume 1, 2)
Author: Pascal Ribéreau-Gayon

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ASIN: 0470010347
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The Wine, Beer, and Spirits Handbook: A Guide to Styles and Service The Wine, Beer, and Spirits Handbook: A Guide to Styles and Service
Authors: The International Culinary Schools at The Art Institutes, Joseph LaVilla

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