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New Releases
What Einstein Kept Under His Hat: Secrets of Science in the KitchenWhat Einstein Kept Under His Hat: Secrets of Science in the Kitchen

What Einstein Kept Under His Hat: Secrets of Science in the KitchenWhat Einstein Kept Under His Hat: Secrets of Science in the Kitchen

What Einstein Kept Under His Hat: Secrets of Science in the KitchenWhat Einstein Kept Under His Hat: Secrets of Science in the Kitchen

The Best American Science Writing 2012The Best American Science Writing 2012

The Best Science Writing Online 2012The Best Science Writing Online 2012

The Best American Science and Nature Writing 2012The Best American Science and Nature Writing 2012

The Best American Science and Nature Writing 2012The Best American Science and Nature Writing 2012

The Best Science Writing Online 2012The Best Science Writing Online 2012

From Here to Infinity: A Vision for the Future of ScienceFrom Here to Infinity: A Vision for the Future of Science

Geek Nation: How Indian Science is Taking Over the WorldGeek Nation: How Indian Science is Taking Over the World
Bestsellers
This Will Make You Smarter: 150 New Scientific Concepts to Improve Your ThinkingThis Will Make You Smarter: 150 New Scientific Concepts to Improve Your Thinking

A Short History of Nearly EverythingA Short History of Nearly Everything

A Short History of Nearly EverythingA Short History of Nearly Everything

Death by Black Hole: And Other Cosmic QuandariesDeath by Black Hole: And Other Cosmic Quandaries

A Short History of Nearly Everything: Special Illustrated EditionA Short History of Nearly Everything: Special Illustrated Edition

Death by Black Hole: And Other Cosmic QuandariesDeath by Black Hole: And Other Cosmic Quandaries

What Einstein Kept Under His Hat: Secrets of Science in the KitchenWhat Einstein Kept Under His Hat: Secrets of Science in the Kitchen

This Will Make You Smarter: New Scientific Concepts to Improve Your ThinkingThis Will Make You Smarter: New Scientific Concepts to Improve Your Thinking

A Short History of Nearly EverythingA Short History of Nearly Everything

The Best American Science and Nature Writing 2011: The Best American SeriesThe Best American Science and Nature Writing 2011: The Best American Series
Most Gifted
A Short History of Nearly Everything: Special Illustrated EditionA Short History of Nearly Everything: Special Illustrated Edition

A Short History of Nearly EverythingA Short History of Nearly Everything

A Short History of Nearly EverythingA Short History of Nearly Everything

Death by Black Hole: And Other Cosmic QuandariesDeath by Black Hole: And Other Cosmic Quandaries

This Will Make You Smarter: New Scientific Concepts to Improve Your ThinkingThis Will Make You Smarter: New Scientific Concepts to Improve Your Thinking

The Kitchen as Laboratory: Reflections on the Science of Food and Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)The Kitchen as Laboratory: Reflections on the Science of Food and Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)

A Short History of Nearly EverythingA Short History of Nearly Everything

Classic Feynman: All the Adventures of a Curious CharacterClassic Feynman: All the Adventures of a Curious Character

Seeing Further: The Story of Science, Discovery, and the Genius of the Royal SocietySeeing Further: The Story of Science, Discovery, and the Genius of the Royal Society

Bad Science: Quacks, Hacks, and Big Pharma FlacksBad Science: Quacks, Hacks, and Big Pharma Flacks
Most Wished For
This Will Make You Smarter: New Scientific Concepts to Improve Your ThinkingThis Will Make You Smarter: New Scientific Concepts to Improve Your Thinking

A Short History of Nearly Everything: Special Illustrated EditionA Short History of Nearly Everything: Special Illustrated Edition

Death by Black Hole: And Other Cosmic QuandariesDeath by Black Hole: And Other Cosmic Quandaries

The Kitchen as Laboratory: Reflections on the Science of Food and Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)The Kitchen as Laboratory: Reflections on the Science of Food and Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)

A Short History of Nearly EverythingA Short History of Nearly Everything

Science Ink: Tattoos of the Science ObsessedScience Ink: Tattoos of the Science Obsessed

A Short History of Nearly EverythingA Short History of Nearly Everything

Seeing Further: The Story of Science, Discovery, and the Genius of the Royal SocietySeeing Further: The Story of Science, Discovery, and the Genius of the Royal Society

The Best Science Writing Online 2012The Best Science Writing Online 2012

Bad Science: Quacks, Hacks, and Big Pharma FlacksBad Science: Quacks, Hacks, and Big Pharma Flacks
 

All Books: Creator Elliott Sober: Essays & Commentary (Creator Elliott Sober)



    
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More and Different: Notes from a Thoughtful Curmudgeon More and Different: Notes from a Thoughtful Curmudgeon
Author: Philip W. Anderson

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Science Research Writing: A Guide for Non-Native Speakers of English Science Research Writing: A Guide for Non-Native Speakers of English
Author: Glasman-Deal Hilary

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The Postcolonial Science and Technology Studies Reader The Postcolonial Science and Technology Studies Reader
Author: Sandra Harding

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The Paleobiological Revolution: Essays on the Growth of Modern Paleontology The Paleobiological Revolution: Essays on the Growth of Modern Paleontology
Author: David Sepkoski

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Critical Race Theory: An Introduction Critical Race Theory: An Introduction
Authors: Richard Delgado, Jean Stefancic

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Phage And the Origins of Molecular Biology, The Centennial Edition Phage And the Origins of Molecular Biology, The Centennial Edition
Author: John Cairns

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What Makes Biology Unique?: Considerations on the Autonomy of a Scientific Discipline (Law in Context S.) What Makes Biology Unique?: Considerations on the Autonomy of a Scientific Discipline (Law in Context S.)
Author: Ernst Mayr

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