| Nature: Simple, Healthy and Good |  | Authors: Paule Neyrat, Alain Ducasse, Christophe Saintagne
Publisher: Hardie Grant Books
Category: Book
List Price: $33.75
Buy New: $26.37
as of 5/27/2012 14:02 EDT details
You Save: $7.38 (22%)
New (23) Used (8) from $26.37
Seller: SuperBookDeals-
Sales Rank: 1,125,626
Languages: English (Unknown), English (Original Language), English (Published)
Media: Hardcover
Pages: 359
Number Of Items: 1
Shipping Weight (lbs): 0
Dimensions (in): 0 x 0 x 0
ISBN: 1742700500
EAN: 9781742700502
ASIN: 1742700500
Publication Date: April 1, 2011
Availability: Usually ships in 1-2 business days
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Product Description
It is time to get back to basics and rediscover the pleasure of simple food. When people think of French food, they often imagine laborious recipes that are loaded with butter and cream, and which can only be mastered with the skills of a sous chef. In Ducasse Nature, Michelin-starred chef Alain Ducasse, in collaboration with nutritionist Paule Neyrat, rediscovers the pleasure of simple food, and presents delicious French cuisine without the fat or the fuss. With over 190 easy-to-make creations, Ducasse shows the subtle wonders of a wide range of delectable flavours, giving pride of place to fruit, vegetables and cereals, which are sure to leave you feeling great. Featuring delightful line drawings, mouthwatering food photography, and with Alain's useful snippets of advice peppered throughout the book, Ducasse Nature is more than a recipe book: it shows another way to enjoy food that is more natural, healthy and delicious.
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