| Fannie Farmer 1896 Cook Book |  | Author: Fannie Merritt Farmer
Publisher: Skyhorse Publishing
Category: Book
List Price: $12.95
Buy New: $7.65
as of 5/27/2012 13:52 EDT details
You Save: $5.30 (41%)
New (34) Used (12) from $7.65
Seller: ***emerald_green_media***
Sales Rank: 345,453
Format: Facsimile
Languages: English (Unknown), English (Original Language), English (Published)
Media: Hardcover
Edition: 1
Pages: 624
Number Of Items: 1
Shipping Weight (lbs): 0
Dimensions (in): 0 x 0 x 0
ISBN: 1616085436
EAN: 9781616085438
ASIN: 1616085436
Publication Date: February 15, 2012
Availability: Usually ships in 1-2 business days
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Product Description
Welcome Fannie Farmer into your kitchen to perfect your baking and cooking techniques with her classic wisdom. A classic bestseller for over a century, the Fannie Farmer 1896 Cook Book contains an incredible offering of 1,380 recipes, from boiling an egg to preparing a calf’s head. Farmer’s instructions also go beyond recipes to include how to set the table for proper tea, full menu ideas for holiday dinners, housekeeping tips, and so much more. This book is known for pioneering the standardization of measurements in recipe instructions, which made the creation of better meals possible for even the most inexperienced of cooks. Farmer’s thorough text is chock full of fabulous Americana for cooks and non-cooks alike.
This book is a great buy for cooks who want to get back to basics and enjoy the pleasures of traditional American cooking. Cooks who think they've done it all will discover classic recipes to share with friends and family, and total beginners will be comfortable with Farmer’s clear instructions for even the most basic meal prep. The Fannie Farmer Cook Book will be a valued addition to your cookbook collection.
55 black & white illustrations
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